An army marches on it’s stomach…

With a diverse client portfolio in market sectors such as, software development, manufacturing, construction, research and development, local Government and insurance services, who all sought a pro active catering partner, site significant factors in Edwards & Blake’s success as being;

• Utilising good quality, fresh locally sourced produce (wherever possible within a 50 mile radius of Client site) to create exciting menus that take into consideration modern eating trends.
• A significant annual investment in staff training and personal development for all employees, in line with their CIEH Training & Development Certification and through the promotion of ‘ Champion Training Sites’.
• A commercial approach to marketing the services that drives sales up, while driving subsidies down.
• The hands on owner director involvement in all client accounts and a financial statement, that is simple, straight forward and easy to understand.
• The creation of refreshingly original, stylish dining environments that enable them to successfully compete with all that the high street has to offer, from contemporary coffee shops to deli bars, sophisticated staff restaurants and directors dining.
• The ability and resources to deliver a truly bespoke service for one off special corporate events such as product launch’s, Summer balls, garden parties, champagne & canapé cocktail parties and weddings!

If you are seeking a more dynamic approach to your service provision please do get in touch.

Case studies